For a while now, I have been getting into flavored lattes. I had a lavender latte recently at a cute coffee place in NYC called Bibble & Sip and can across a recipe
Here is a recipe I found from the Torani Website:
INGREDIENTS:
- 1/2 OZ. (1 TBSP) TORANI LAVENDER SYRUP
- 1/2 OZ (1 TBSP) TORANI VANILLA SYRUP
- 8 OZ (16 TBSP) MILK
- 2 SHOTS ESPRESSO
INSTRUCTIONS:
STEAM TOGETHER TORANI SYRUP AND MILK. ADD ESPRESSO TO A 16OZ. GLASS AND POUR FLAVORED MILK OVER, TOPPING WITH A LAYER OF FOAM.
No comments:
Post a Comment